Chocolate Macaroons | VanEats
Light and chewy chocolate macaroons made with egg whites, coconut, and melted chocolate—perfect for dessert!
Ingredients
- 3 egg whites, room temperature
- 1/4 tsp. salt
- 1 cup sugar
- 1 tsp. vanilla
- 2 oz. unsweetened chocolate, chopped
- 3 cups unsweetened coconut
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