Hot Smoked Gouda Bacon Dip | Malkia’s Collected
Hot Smoked Gouda Bacon Dip
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Baking dish
- Mixing bowl
- Spoon
- Spatula
- Oven
Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded smoked Gouda cheese
- 1 cup cooked bacon, crumbled
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 2 cloves garlic, minced
- 1/4 teaspoon black pepper
- 1/4 teaspoon smoked paprika
- 1/4 cup chopped green onions
- 1/4 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley (for garnish)
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