Smoked Gouda, Bacon & Beer Dip - Bothwell Cheese - Smoked Gouda, Bacon & Beer Dip
Smoked Gouda, Bacon & Beer Dip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bothwellcheese.com.
Ingredients
- 8 slices bacon
- ½ red onion, diced
- 2 tbsp. AP flour
- 1 cup light beer
- 2 cups Bothwell 540g Smoked Gouda, shredded
- 4 oz. cream cheese, softened
- 2 tsp. Dijon mustard
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