Cream Cake Recipe | Arla UK
Serve up the perfect dessert with this delicious cream cake recipe. Top with berries, fruits and anything your heart desires for a taste of summer all year round!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Cooking tools:
- Hand mixer
- Cake pan
- Kitchen scale
- Fine-mesh sieve
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Saucepan
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Fork
- Plate
- Refrigerator
Ingredients
- 4 eggs
- 180 g caster sugar
- 60 g flour
- 75 g Potato flour or corn flour
- 1 tsp baking powder
- 150 ml milk
- 350 ml double cream
- 2 egg yolks
- 1 tbsp caster sugar
- 1 tbsp Potato flour
- 4 Gelatine Sheets
- 2 tsp vanilla sugar
- 200 g Crushed berries
- 300 ml double cream
- Fresh berries
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