PEA SALAD

PEA SALAD

www.cook-books.com

| 1 bag frozen peas 1 cup cubed Velveeta cheese 1/4 cup chopped green onions 5 slices bacon, cooked and crumbled 3 hard-boiled eggs, chopped 1 cup mayonnaise 2

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Cooking tools:

  • Stove
  • Saucepan
  • Colander
  • Chef's knife
  • Cutting board
  • Skillet
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Whisk

Ingredients

  • 1 bag frozen peas
  • 1 cup cubed Velveeta cheese
  • 1/4 cup chopped green onions
  • 5 slices bacon, cooked and crumbled
  • 3 hard-boiled eggs, chopped
  • 1 cup mayonnaise
  • 2 teaspoons sugar
  • 2 teaspoons vinegar

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