Paula Deen: Southern Collards with Cornmeal Dumplings Recipe - Serves 10

Ingredients

• 1 to 1 1/2 pounds or necks smoked turkey wings
• 2 quarts or water chicken broth
• 1 teaspoon such as Paula Deen Hot Sauce Hot sauce
• 1 teaspoon Paula Deen's House Seasoning
• 1 lb bunch center ribs removed, leaves cut into 1/2-inch strips collard greens
• 4 tablespoons Butter
• 1 1/2 cups cornmeal
• 1 cup all purpose flour
• 1 small minced onion
• 1/2 teaspoon salt
• 1/4 teaspoon Black pepper