Frozen Peach Pie Filling | Paula Deen
Pie-making made easy! Prepare this peach filling ahead of time and you can make a pie in no time!
Ingredients
- 4 (9-inch) pie pans
- ½ stick Butter
- 1 teaspoon salt
- ¼ cup fresh lemon juice
- ½ cup quick cooking tapioca, plus 2 tablespoons
- 3 ½ cups sugar
- 2 teaspoons fruit preservative
- 9 lbs fresh peaches
- 1 teaspoon cinnamon or nutmeg
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