Ginger Beef | Flank Steak Recipe | 30 Minute Meals

Ingredients

• 2 pounds flank steak (thinly sliced)
• 2 tablespoons oil
• 6 green onions (sliced in half, then sliced lengthwise (or 1 small onion, chopped))
• 1 carrot (thinly sliced)
• 1 red pepper (cut into julienne strips)
• 1 cup snow peas (whole or sliced)
• 1 piece fresh ginger (1" long, slivered or 1/2 teaspoon ground ginger)
• 5 tablespoons soy sauce
• 2 tablespoons sherry ( or Chinese cooking wine)
• 1 tablespoon sugar
• 1 tablespoon cornstarch