Herbal Iced Tea - Kosher.com
I use a 10-cup pitcher for this summer afternoon treat. I served it at a get-together recently, and no matter how many times I refilled the pitcher
Ingredients
- 4-5 tea bags (classic Earl Grey or Orange Pekoe)
- 1-2 cups boiling water
- 1 1-in. piece ginger
- 1 1-in. piece lemongrass
- 1 lemon, thinly sliced
- 2 tablespoons agave syrup or 2 packets sweetener
- 1 sprig mint
- ice
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