Shrimp and Egg Stir-Fry · African Food Network
Shrimp cooked briefly in hot oil and folded through softly scrambled egg. It is Cantonese, and it sits in Worldwide Recipes with its URL unchanged. The…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 6 oz shrimp, shelled and deveined
- 4 large eggs, at room temperature
- 1 teaspoon garlic
- 1 teaspoon sesame oil
- 2 scallions, chopped
- 1/4 cup canola oil
- Salt and white pepper, to taste
- Steamed rice, to serve
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