Frank's Marinara Sauce | Paula Deen
A basic but flavorful tomato sauce to top your pasta dish
Ingredients
- 1/4 cup Olive oil
- 12 oz scored, optional fatback
- 3 cloves mashed garlic
- 1/2 diced onion
- 1 (35 oz) can whole tomatoes
- salt
- ground Black pepper
- dried oregano
- 6 torn fresh basil leaves
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