Pickled Eggs with Shallots and Pink Pepper | RICARDO
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Keywords
- revisited marinated eggs
- shallot
- pink pepper
- home-made gourmet gift
- aperitif
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 6 eggs
- 1/2 cup (125 ml) apple cider vinegar
- 1/2 cup (125 ml) water
- 1 tsp sugar
- 1 tsp pink peppercorns, slightly cracked
- 1/2 tsp salt
- 2 shallots, cut into thin wedges
- 1 thyme sprig
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