Gingerbread house biscuits recipe

Name: Gingerbread house biscuits recipe
Total time: 90 min
Ingredients: 300g plain flour; 1 tsp bicarbonate of soda; 1 tbsp ground ginger; ½ tsp fine sea salt; 125g unsalted butter; 100g dark brown sugar (we used Billington’s); 85g golden syrup; clear fruits boiled sweets, from a 225g pack; 100g icing sugar; card or paper, pencil and ruler; piping bags fitted with a small nozzle; fine ribbon or string

www.sainsburysmagazine.co.uk

You can’t beat the smell of sweet gingerbread filling the kitchen at Christmas, and these little houses with stained glass windows are picture perfect hung on t

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.

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