Snow White Cake – Schneewittchenkuchen/Donauwelle - Saskatchewan German Council

Ingredients

• 180 ml (¾ cup) margarine + 2 tbsp margarine
• 475 g (2 cups) icing sugar
• 315 ml (3 ⅓ cups) flour
• 4 eggs
• 1 teaspoon baking powder
• milk, as needed
• 400 g (2 cups) cherries
• 1 package Dr. Oetker Vanilla pudding
• 475 ml (2 cups) milk
• 295 ml (1 ¼ cups) icing sugar
• 240 ml (1 cup) butter, unsalted
• 315 ml (1 ⅓ cups) vegetable fat
• 240 ml (1 cup) coca powder
• 1 egg yolk