White Chili with Sausage: Easy in VitaClay! - VitaClay® Chef

Ingredients

• 2 T coconut oil or other healthy fat
• 2 lb of your favorite sausage
• 1 onion, chopped
• 4 cloves garlic, minced
• 2 lb white beans: soaked, cooked & drained
• 1.5 c salsa
• 3-4 c broth (make your own--see recipe below!)
• 2 tomatoes, diced
• 1 c corn kernels (get organic to avoid GMO contamination)
• 2 T hot peppers (whatever spice level you can handle), finely chopped
• 1 t ground cumin
• ½ t salt
• ¼ t ground black pepper
• ¼ t cayenne pepper
• shredded cheese, cilantro and chopped green onions for garnish