Crab And Corn Vegetable Okoy – NutriAsia

Crab And Corn Vegetable Okoy – NutriAsia

nutriasia.com

INGREDIENTS: Batter - ½ pack (60 g pack) UFC Crab and Corn Soup - 2 Tbsp cornstarch - ¼ tsp ground pepper - 1 pc egg, beaten Base - 160 g (2 cups) togue mixed

View Original

Share this recipe:

Ingredients

  • ½ pack (60 g pack) UFC Crab and Corn Soup
  • 2 Tbsp cornstarch
  • ¼ tsp ground pepper
  • 1 pc egg, beaten

More Like This