Ingredients
- 200 g Bacon
- 1 Zwiebel
- 1 Knoblauchzehe
- 15 g Öl
- 100 g Schmelzkäse
- 1 Prise Rauchsalz
- 1 TL Paprika de la Vera
- ½ TL Pfeffer
- 250 g Kabanossi
- 2 Pck. Blätterteig
- Mehl
- 100 g Oliven, schwarz, entsteint
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