Quick & Easy Minestrone Soup Recipe | Sunsweet Growers

Name: Quick & Easy Minestrone Soup Recipe | Sunsweet Growers
Ingredients: 2 Tbsp oil; 1 cup onion, diced; 2 medium carrots, chopped; 2 celery ribs, chopped; 4 garlic cloves, minced; 1 cup green beans, chopped, (fresh or frozen); 2 bay leaves; 1 tsp dried oregano; 1 tsp dried basil; 1 tsp salt, (to taste, depending on sodium in broth); black pepper, to taste; 28 oz canned diced tomatoes; 14 oz canned crushed tomatoes; 15 oz canned white beans; 6 cups vegetable stock, (48oz); 1 cup Sunsweet Amaz!n Prunes, chopped; 1 cup ditalini pasta, (or 6oz noodles of choice: elbow, rotini, orecchiete, small shells, alphabet, etc.); ⅓ cup parsley, (reserve some for topping)

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This simple minestrone soup recipe only requires some chopping, then let it sit on the stove! Get the recipe for your next easy, weeknight meal prep.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunsweet.com.

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Ingredients

2 Tbsp oil
1 cup onion, diced
2 medium carrots, chopped
2 celery ribs, chopped
4 garlic cloves, minced
1 cup green beans, chopped, (fresh or frozen)
2 bay leaves
1 tsp dried oregano
1 tsp dried basil
1 tsp salt, (to taste, depending on sodium in broth)
black pepper, to taste
28 oz canned diced tomatoes
14 oz canned crushed tomatoes
15 oz canned white beans
6 cups vegetable stock, (48oz)
1 cup Sunsweet Amaz!n Prunes, chopped
1 cup ditalini pasta, (or 6oz noodles of choice: elbow, rotini, orecchiete, small shells, alphabet, etc.)
⅓ cup parsley, (reserve some for topping)