Alper Sarikaya — Beet Salad with Apples
Combine all the ingredients together and toss in a bowl and refrigerate. Eat chilled.
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Cooking tools:
- Peeler
- Grater
- Apple corer
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 2 beets, peeled and shredded
- 1 C carrots, shredded
- 1 large apples, cored and cut into matchsticks
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 1/8 tsp salt
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