Egg Salad | Emerils.com

Ingredients

• 6 hard-boiled eggs, coarsely chopped
• 1/4 cup chopped celery
• 1/4 cup chopped onions
• 1 teaspoon fresh lemon juice
• Pinch of freshly ground black pepper
• 1/4 teaspoon salt
• 2 tablespoons chopped parsley
• 1/2 recipe One-Egg Mayonnaise
• 1/8 teaspoon Tabasco