Bacon Pecan Cheeseball - Martin's Famous Potato Rolls and Bread

Name: Bacon Pecan Cheeseball - Martin's Famous Potato Rolls and Bread
Ingredients: 1 Package (8 Oz.) Cream Cheese, softened; 2 Tablespoons Milk; 2 Cups Sharp White Cheddar Cheese, shredded; 1/4 Cup Crumbled Blue Cheese; 1/2 Teaspoon Garlic Powder; 1/4 Teaspoon Pepper; 1 Pinch Salt; 1/4 Cup Green Onions, minced; 1 Jar (4 Oz.) Diced Pimento, drained; 1/2 Cup Pecans, finely chopped, divided; 10 Slices Bacon, cooked and crumbled, divided; 3 Tablespoons Fresh Parsley, minced; 1 Tablespoon Poppy Seeds; Assorted Martin’s Bread, such as Potato Bread or Hoagie Rolls, flattened and baked, for serving

potatorolls.com

Indulge in a Bacon Pecan Cheeseball made with cream cheese, cheddar, and crispy bacon—perfect for parties! Serves 12-15.

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Ingredients

1 Package (8 Oz.) Cream Cheese, softened
2 Tablespoons Milk
2 Cups Sharp White Cheddar Cheese, shredded
1/4 Cup Crumbled Blue Cheese
1/2 Teaspoon Garlic Powder
1/4 Teaspoon Pepper
1 Pinch Salt
1/4 Cup Green Onions, minced
1 Jar (4 Oz.) Diced Pimento, drained
1/2 Cup Pecans, finely chopped, divided
10 Slices Bacon, cooked and crumbled, divided
3 Tablespoons Fresh Parsley, minced
1 Tablespoon Poppy Seeds
Assorted Martin’s Bread, such as Potato Bread or Hoagie Rolls, flattened and baked, for serving