Vietnamese chicken curry
Vietnamese chicken curry is a delicious and flavorful dish that is perfect for a cozy dinner at home. It is a rich and fragrant curry that is made with succulent chicken pieces, coconut milk, and an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 4akid.co.za.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Can opener
- Grater
- Spoon
- Serving bowl
Ingredients
- 2 pounds boneless, skinless chicken thighs, cut into bite-sized pieces
- 2 tablespoons vegetable oil
- 1 onion, diced
- 4 cloves garlic, minced
- 1 tablespoon grated ginger
- 2 tablespoons yellow curry powder
- 1 can coconut milk
- 1 cup chicken broth
- 1 tablespoon fish sauce
- 1 tablespoon sugar
- 2 cups diced potatoes
- 1 cup carrots, sliced
- Salt
- pepper
- Fresh cilantro, chopped for garnish
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