Calas Fried Rice Fritters - The Local Palate

Ingredients

• ½ cup long-grain white rice (Guas recommends Mahatama brand)
• Peanut oil, for frying
• 1 cup flour
• 1 teaspoon baking powder
• ½ teaspoon ground cinnamon
• 3 large eggs
• 2 tablespoons sugar
• 1 teaspoon vanilla extract
• ½ teaspoon kosher salt
• Cane syrup to taste, for serving (Guas recommends Steen’s)