Pumpkin-Spice Doughnuts Recipe
Celebrate fall, winter, or any time with these to-die-for doughnuts. Making doughnuts isn’t difficult — it’s sort of like making biscuits. Make our tasty doughnut recipe ahead to enjoy later in...
Keywords
- Breakfast
- Brunch
- Christmas
- Desserts
- Halloween
- Make Ahead
- Snacks
- Thanksgiving
Ingredients
- 1 egg
- 1 egg yolk
- 1 cup canned or fresh pumpkin purée
- ½ cup sugar
- ½ cup buttermilk
- ¼ cup packed brown sugar
- 3 Tbsp. unsalted butter, melted
- 4 tsp. baking powder
- 2 tsp. pumpkin pie spice
- 1 tsp. table salt
- ½ tsp. baking soda
- 3 cups sifted all-purpose flour
- Vegetable oil
- ¼ cup apple cider
- Pinch of salt
- 3 cups powdered sugar, sifted
- 1 cup granulated sugar
- 1 tsp. ground cinnamon
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