Buffalo Gumbo – Wild Idea Buffalo

Ingredients

• 2 tablespoons olive oil
• 1 package Wild Idea Buffalo Andouille Sausage, cut into 1” slices on the bias
• 1 pound organic chicken, pheasant or grouse, cut into bite size pieces
• 1 cup onion, diced
• 4 celery stalks, sliced
• 1 green or red pepper, diced
• 3 cloves garlic, chopped
• 1 teaspoon black pepper
• 2 teaspoons salt
• 2 teaspoons paprika
• 1 teaspoon oregano
• ½ – teaspoon thyme
• ½ – teaspoon cayenne (optional)
• ¼ – cup flour
• 2 quarts organic chicken broth
• 2 cups tomatoes, diced with juices
• 12 shrimp, peeled & deveined
• ½ – pound okra, fresh or frozen, sliced (lightly brown in butter - optional)
• ¼ - cup chopped parsley