Siba's Cranberry & Pistachio Nut Cookies recipe | TASTE
Enjoy Siba Mtongana's delightful cranberry and pistachio nut cookies, featuring a buttery base studded with dried cranberries and pistachios. Try this recipe.
Ingredients
- 550 g g plain flour
- salt, a pinch
- 350 g g unsalted butter, cut into pieces
- 250 g g caster sugar
- 60 g g dried cranberries, roughly chopped
- 60 g g pistachios, roughly chopped
- For the chocolate dip (optional):
- 250 g g white chocolate
- 100 g g dark chocolate
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