Pistachio Cranberry Cookies Recipe - (4.5/5)

Name: Pistachio Cranberry Cookies Recipe - (4.5/5)
Ingredients: 1 pouch Betty Crocker sugar cookie mix OR make your own sugar cookie mix; 1 package (4-serving size) pistachio instant pudding/pie filling mix; 1/4 C. all purpose flour; 1/2 C. (1 stick) butter, melted & cooled; 2 eggs; 1 C. salted pistachio nuts, chopped; 1/2 C. dried craisins, chopped; SUGAR COOKIE MIX; 2/3 C. shortening; 3/4 C. sugar; 1 t. vanilla; 1 egg; 4 t. milk; 2-1/2 C. sifted flour; 1-1/2 t. baking powder; 1/4 t. salt; Cream shortening, sugar, vanilla. Add egg, beat till light & fluffy. Stir in milk. Sift together dry ingredients & blend into creamed mixture.

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Pistachio Cranberry Cookies are the perfect blend of sweet, nutty, and lightly tart. You're gonna love them!

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Fruits
Vegetables and Other Produce
Main Ingredients
Courses
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Fruit Cookie
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Ingredients

1 pouch Betty Crocker sugar cookie mix OR make your own sugar cookie mix
1 package (4-serving size) pistachio instant pudding/pie filling mix
1/4 C. all purpose flour
1/2 C. (1 stick) butter, melted & cooled
2 eggs
1 C. salted pistachio nuts, chopped
1/2 C. dried craisins, chopped
SUGAR COOKIE MIX
2/3 C. shortening
3/4 C. sugar
1 t. vanilla
1 egg
4 t. milk
2-1/2 C. sifted flour
1-1/2 t. baking powder
1/4 t. salt
Cream shortening, sugar, vanilla. Add egg, beat till light & fluffy. Stir in milk. Sift together dry ingredients & blend into creamed mixture.