Chimichurri Shrimp Skewers | Food Town
Chimichurri Shrimp Skewers - An easy to make Chimichurri sauce makes these grilled shrimp a delicious meal
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Cooking tools:
- Skewer
- Grill
- Food processor
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Serving platter
Ingredients
- 1 lb. Sea Best® Raw Shrimp
- 1 shallot, peeled
- 2 cloves garlic, peeled
- 1/2 jalapeño, seeds and stem removed (leave the seeds in if you like it spicy!)
- 1 packed cup fresh cilantro (about 1 small bunch)
- 1 packed cup fresh parsley (about 1 small bunch)
- 1/3 cup fresh lime juice (about 2 limes)
- 1/4 cup olive oil
- salt
- pepper
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