Raw Chocolate Walnut Brownies –

Ingredients

• 225g pitted medjool dates
• 100g pecans
• 70g cacao powder
• 2 tbsp melted coconut oil
• 1 tbsp almond butter
• 1 tbsp maple syrup
• 2 tsp vanilla extract
• Pinch sea salt flakes
• 40g chopped walnuts
• 7.88oz pitted medjool dates
• 3.5oz pecans
• 2.45oz cacao powder
• 1.4oz chopped walnuts
• Step 1 Start by adding all of the ingredients, except for the chopped walnuts, into the bowl of your Ninja food processor. Secure the lid and select CHOP to break everything down.
• Step 3 Line a 8.5″ x 6.5″ brownie tin with greaseproof paper, be sure to leave enough excess so that you can lift the brownies out. Alternatively, use a loose based tin.