5 Amazingly Easy Ways to Make Gluten-Free Soda Bread!
Looking for a quick gluten-free bread? This easy recipe for Gluten Free Soda Bread brings a soft, wholesome delight without the fuss! Perfect for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 350 g gluten-free plain flour (approximately 2 ¾ cups)
- ½ teaspoon salt (or to taste)
- 1 teaspoon baking soda (bicarbonate of soda)
- 200 ml milk (approximately ¾ cup)
- 1 tablespoon apple cider vinegar
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