Vegan Pumpkin Pie - PureHarvest

Vegan Pumpkin Pie - PureHarvest

pureharvest.com.au

A cosy pumpkin pie with the perfect amount of spice.

View Original

Share this recipe:

Ingredients

  • 350 g vegan pie dough
  • 425 g pumpkin puree
  • 1 cup Pureharvest Organic Soy
  • 3/4 cup coconut sugar
  • 1/4 cup corn starch
  • 2 tbsp vanilla extract
  • 1 1/2 tbsp ground cinnamon
  • 1/2 tbsp ground ginger
  • 1/4 tbsp salt

More Like This