EVOO and Black Tea Rolls
These soft, squish-able, pull-apart dinner rolls have a delicious capacity for sopping, mopping, and wiping up the last delectable bit of gravy, sauce, or vinaigrette.
Ingredients
- 1 cup whole milk
- 3 tbsp finely ground Dona Amber Assam Tea
- ¼ cup water, warm
- 1 tbsp dry active yeast
- 2 tbsp honey
- 3 tbsp Sizzle
- 1 egg
- 1 orange
- 3½ cups bread flour
- 1½ tsp kosher salt
- 1 egg white
- ¼ cup Drizzle
- 2 tbsp orange juice
- 1 tsp orange zest
- Freshly ground black pepper
- Flaky sea salt
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