Mealie Bread with Blackened Chilies
If you ask my husband, there’s always room for cornbread. And he’ll eat twice as much cornbread if green chilies dot through the crumb.
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Cooking tools:
- Blender
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Stove
- Gas flame burner
- Steel pan
- Grill
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Spatula
- Cooling rack
Ingredients
- 1 lb corn (, (frozen) thawed overnight in the refrigerator)
- 4 egg
- 4 Tbsp butter (, melted)
- 2 cups all-purpose flour
- 4 tsp baking powder
- 4 Tbsp sugar
- 1 tsp salt
- 1 Poblano pepper (, blackened and chopped (1/4 cup or so))
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