Salmon Lo Mein - Kosher.com
For those of you who are catering to kids or adults who enjoy fish, this dish is a twist on a classic, and is also much easier to prepare.
Ingredients
- 1 large onion, thinly sliced
- 2 bell peppers, thinly sliced
- 2 carrots, thinly sliced or julienned
- 1 pint sliced mushrooms
- 12 ounces Glicks Teriyaki Sauce, divided
- 30 pieces 1-inch cubed salmon
- 1 box Tuscanini Spaghetti, prepared according to package directions
- 1 bunch scallions, sliced
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