Best Versatile Scones - How To Make Scones

Ingredients

• 3 c. all-purpose flour
• 1 tbsp. granulated sugar
• 1 tbsp. baking powder
• 1 tsp. kosher salt
• 1/2 c. (1 stick) cold butter, cut into cubes
• Desired mix-ins
• 3/4 c. buttermilk, plus more as needed
• 2 large eggs
• 1/2 c. freshly grated Parmesan
• 1/2 c. freshly grated Pecorino
• 1 tsp. freshly ground black pepper
• 1 c. shredded mozzarella
• 2 tbsp. thinly sliced basil
• 1 c. shredded cheddar
• 1/2 c. chopped cooked bacon
• 2 tbsp. sliced green onions or chives
• 1 c. crumbled goat cheese
• 2 tbsp. freshly chopped rosemary