The Best Homemade Scones - Master recipes

Ingredients

• 2 cups (257g) all-purpose flour, plus more as needed -
• 1/4 cup (50g) granulated sugar -
• 1 tablespoon (15g) baking powder -
• 1/2 teaspoon (2g) kosher salt -
• 2/3 cup plus 1 tablespoon heavy cream, divided -
• 1 large egg -
• 2 teaspoons vanilla extract -
• 8 tablespoons (1 stick) unsalted butter, frozen -
• 1 tablespoon coarse sugar, such as turbinado -