Black Creek® Cheese | Bacon Wrapped Jalapeño Poppers

Ingredients

• 12 jalapeño peppers
• 4 ounces cream cheese
• 1 c. Cheddar cheese, shredded
• 1/2 c. Stella® Parmesan cheese, grated
• 1 pkg. bacon
• 2 tablespoons shallots, diced
• 1 tbsp. garlic, minced
• If you like you can put the two halves of the pepper together and then wrap with bacon.