Taco Bowl Recipe | Simple Home Edit

Ingredients

• 2 tbsp olive oil
• 1 brown onion, finely diced
• 1 tsp freshly grated garlic
• 500 g regular minced (ground) beef (can be substituted with chicken mince or any beans of choice)
• 400 g canned kidney beans (or any beans of choice)
• 1 tbsp paprika
• 1 tbsp ground cumin
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp dried oregano
• 1 tsp sea salt flakes
• 60 g tomato paste
• 85 g shredded cheddar or similar tasty cheese
• 4 tbsp sour cream
• 1 spring onion (scallion), finely sliced
• 75 g shredded red cabbage
• 2 tomatoes, diced
• 2 avocados, sliced
• 75 g pickled jalapeños
• 200 g canned corn kernels
• 1 lime, cut into wedges