Baked Pandesal and Gravy
Indulge in crispy Gardenia Pan de Sal topped with rich gravy and melted mozzarella—perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenia.com.ph.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Baking sheet
- Oven
- Stove
- Saucepan
- Whisk
- Spatula
- Baking dish
Ingredients
- 4 pcs Gardenia Premium Pan de Sal
- 2 tbsp Butter, melted
- 1 tbsp Italian herbs
- 4 strips bacon, chopped
- 2 pcs Ham, Chopped
- 2 tbsp Butter
- 2 tbsp flour
- 1 cup Milk
- 1/2 cup Chicken broth
- 1/2 cup Cooking Cream
- salt to taste
- pepper to taste
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