SPICY SAUSAGE RAPINI – Sarafino

SPICY SAUSAGE RAPINI – Sarafino

sarafino.com

When it gets chilly outside, cook with chili pepper! 🌶️ This spicy Italian sausage nestled over a bed of rapini is the perfect way to warm up a cool fall evening. Serve with a rustic bread of...

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Ingredients

  • 8 cups rapini, tips of stems removed
  • 2 Italian sausages
  • 3 tbsp Virgin Olive Oil – Olearia San Giorgio
  • 1 garlic clove, minced
  • Sea salt – Sarafino
  • Ground black pepper – Organic Fair
  • Chili Flakes – Sarafino
  • 3 tbsp Chili Pepper Mustard – Sarafino
  • Chili Pepper Fused EVOO – Sarafino

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