Chai Spiced Rum Cocktail Recipe | Stash Tea – Stash Tea Canada
We've taken our Ginger Fire Chai recipe & turned it up a notch with a shot of spiced rum, a splash of hazelnut liqueur & some frothy steamed milk.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stashtea.ca.
Ingredients
- 2 tea bags Stash Chai Spice
- 5 oz boiling water
- 1 tablespoon honey
- 4 oz whole milk or milk substitute
- ¾ oz spiced rum
- 1¼ oz hazelnut liqueur (such as Frangelico)
- Optional garnish: ground cinnamon and/or whole cinnamon stick
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