Slow Cooker Barbecue Pork and Pumpkin Chili | Publix Super Markets

Ingredients

• 2 lb country-style boneless pork ribs
• 2 tablespoons barbecue seasoning
• 1 (8 oz) package tri-pepper mix (diced fresh green, red, and yellow bell peppers)
• 1 (8 oz) package diced fresh yellow (or red) onions
• 2 tablespoons Tabasco Chipotle Pepper Sauce
• 2 tablespoons brown sugar
• 2 tablespoons McCormick Chili Powder
• 10 oz lager beer (or chicken stock)
• 1/2 cup apple cider
• 1 (14.5 oz) can Hunt's Fire Roasted Diced Tomatoes
• 2 cups canned crushed tomatoes
• 1 cup Libby's 100% Pure Pumpkin
• 1 medium Honeycrisp apple
• 1 (22 oz) can Bush's Best Southern Pit Barbecue Grillin' Beans
• 2 cups shredded cheddar cheese, for serving
• 1 cup Breakstone's All Natural Sour Cream