Coconut Macaron Thai Iced Tea with Coconut Cream (Quick & Easy 18-Min Recipe) - Recipe By Me

Name: Coconut Macaron Thai Iced Tea with Coconut Cream (Quick & Easy 18-Min Recipe) - Recipe By Me
Total time: 18 min
Ingredients: 10 macaron-flavored tea bags or plain black tea bags; 1900 ml water; 300 g granulated sugar; Coconut almond milk, for serving; Coconut cream, for topping; Ice cubes; Fresh mint leaves, for garnish

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Chilled Thai tea meets coconut and macaron for an aromatic blend over ice, finished with creamy coconut topping and fresh mint.

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