Vegan Baked Donuts with Dark Chocolate Glaze and Pistachio Topping * go nut

Ingredients

• 200 gram spelt flour or all-purpose flour
• 100 gram plant-based yogurt e.g., soy or coconut yogurt
• 80 gram maple syrup or agave syrup
• 80 milliliter plant-based milk e.g., almond or oat milk
• 50 milliliter coconut oil melted
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon vanilla extract
• 1 pinch Salt
• 100 gram dark chocolate vegan
• 1 teaspoon coconut oil
• 50 gram pistachios chopped