Pulled Bison BBQ Recipe - North American Bison
Ever cooked bison in a crockpot? If not, your slow cooker is in for a treat with this Pulled Bison BBQ recipe that comes together quickly yet deliciously.
Ingredients
- 5-6 lbs. Bison (consider 2 shoulder roasts)
- 2 C ketchup
- 2 T Worcestershire sauce
- ¼ C honey
- ¼ C cider vinegar
- 3 T Gulden’s mustard
- ¼ C dark molasses
- ¼ C of Emeril’s kicked up Bam-B-Q sauce
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