Goulash

Ingredients

• 1 Tbsp. extra-virgin olive oil
• 1 pound 96% lean ground beef
• 2 cups onion, chopped
• 2 garlic cloves (2 tsp.), minced
• 2 tsp. smoked paprika
• 1 tsp. Italian seasoning
• 1 tsp. salt
• 1/4 tsp. black pepper, ground
• 1 can (15 oz.) low sodium tomato sauce
• 1 can (14.5 oz.) fire roasted tomatoes, diced
• 3/4 cup unsalted beef broth
• 2 cups whole wheat elbow macaroni
• 3 Tbsp. Parmesan cheese, grated