Old Fashioned Potato & Sausage Soup Recipe
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana w
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Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Colander
- Ladle
- Wooden spoon
- Peeler
- Slotted spoon
- Plate
- Serving bowl
- Paper towel
Ingredients
- 1 lb smoked sausage, cut into bite-sized pieces
- 1 tablespoon margarine
- 3 cups potatoes, diced
- 1/2 onion, chopped
- 2 cups water
- 2 tablespoons parsley
- 1 egg yolk
- 1/2-1 cup milk
- 1/2 cup flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
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