Old-Fashioned Potato & Bacon Soup Recipe for Ultimate Coziness
Old-fashioned potato and bacon soup brings nostalgic comfort in every spoonful. Come along on a culinary journey through the rich flavors of this timeless classic.
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Cooking tools:
- Immersion blender
- Potato masher
- Pot
- Stove
- Cutting board
- Chef's knife
- Ladle
- Plate
- Serving bowl
- Spoon
- Fork
Ingredients
- 6 slices bacon, chopped
- 1 small onion, diced
- 3 cups potatoes, peeled and diced (Russet or Yukon Gold work best)
- 2 green onions, thinly sliced (for garnish)
- 2 cloves garlic, minced
- 3 cups chicken or vegetable broth
- 1 cup milk
- 1 cup heavy cream (or half-and-half for a lighter option)
- ½ cup shredded cheddar cheese (optional, for serving)
- 2 tablespoons all-purpose flour
- ½ teaspoon dried thyme (optional)
- Salt
- pepper
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