National Sausage Week - Sausage Rolls – Mettrick's Butchers

Ingredients

• 12 traditional pork sausages OR 500g tube of Sausage Meat
• 2 slices white bread, whizzed into crumbs
• 2 tablespoons chopped sage
• 500g pack puff pastry
• 3 tablespoons caramelised onions
• Flour, for dusting
• 1 egg, lightly beaten
• 2 teaspoons sesame seeds