Prosciutto Pizza Rolls | Ashley Supervalu

Ingredients

• 2 teaspoons dried oregano, divided
• 1 pkg (16 oz each) ready to bake pizza dough
• 1/8 teaspoon ground black pepper
• 1 teaspoon distilled white vinegar
• 1 teaspoon garlic powder
• 1 can (6 oz each) Hunt's® Tomato Paste
• 1 cup chopped, fresh basil
• PAM® Original No-Stick Cooking Spray
• 1 can (8 oz each) Hunt's® Tomato Sauce
• 1 teaspoon dried basil
• 2 tablespoons extra virgin olive oil, divided
• 3 ounces prosciutto
• 1 cup shredded part-skim mozzarella cheese